Amount Per Serving
Calories from Fat 149
% Daily Value*
26% Total Fat 17ggrams
38% Saturated Fat 7.6ggrams
52% Sodium 1240mgmilligrams
17% Total Carbohydrates 51ggrams
9% Dietary Fiber 2.3ggrams
* Percent Daily Values are based on a 2000 calorie diet.
Mr and Mrs Lim Hi Lay laid the first foundations to Tat Hui Foods in 1985. They aspired to bring these humble instant noodles to as many people as possible, eager to share the rich culture and unique character of Singaporean cuisine with the rest of the world. This passion for authenticity helped shape the way KOKA has evolved through the years and has been the reason for the brand’s strong international following.
Our flavours are made with the finest ingredients to best replicate the Singaporean gastronomical experience. We employ efficacious quality assurance teams, state-of-the-art technology, and meticulous safety processes to ensure that our products are always safe and consistent in quality.
Over the years we have grown from a local noodle brand with just a few classic flavours, to one that now brings over 100 different products to millions of households across the globe. Today, KOKA noodles are enjoyed in over 40 countries in the Asia Pacific region, North America, the Middle East, and Europe. The story has not ended there – our journey continues. But thanks to you, we know it will be a wonderful one.
KOKA Original Mushroom Noodles 85g
Noodles: wheat flour, palm oil, salt., Seasoning: salt, sugar, mushroom powder, soy sauce powder (soy, salt, wheat, maltodextrin), yeast extract, carrot powder, disodium 5’ribonucleotide (from tapioca starch), flavor, caramel (for color), black pepper.
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